What Not to Put in Your Dishwasher to Avoid Damage

When it comes to our kitchen appliances, we expect them to keep running smoothly, perform at capacity and never break down. However, sometimes we're lazy, don't follow the manuals and misuse our favorite kitchen devices. In fact, maybe you poured way too much detergent in the load. Did you know this tiny misstep can damage your dish washing machine’s sensitive control panel? When that happens, it's time to call the Las Vegas dish washing machine repair pros. The dishwasher is one of the greatest inventions for the kitchen in the last several decades. From washing a pile of plates to a stack of pots and pans, a dishwasher saves us time and our energy, and we can leave all the heavy-duty clean-up for the machine. Appliance repair experts have some recommendations for avoiding damage to the dishwasher and the items we are washing. Here are several things you should never put in the dishwasher: 1. Cast iron. You go through a lot just trying to season this pan in the right way. By running it through the dishwashing cycle, the seasoning will strip away, and the unique cast iron could begin rusting. 2. Crystal. If you don't care about the possible snap, crackle and pop, then don't worry. Most people, however, treasure their crystal goblets, dishes and other expensive pieces. A dishwasher is the worst place you could stack your crystal inside. 3. Non-Stick Pots and Pans. Teflon coating certainly makes cooking a breeze, but when washing these items, do it by hand. A dishwasher can strip the Teflon and ruin the non-stick feature. 4. Sharp Knives. You are better off hand washing these because the dishwashing cycle can blunt them, damage the handles and even ding them as they rattle around during the process. 5. Wooden Kitchen Items. Cutting boards and wooden spoons can warp from the heat and water, and even cracks in the wood can harbor bacteria. Hand washing is best. When all else fails, the pros at Las Vegas washing machine repair have the magic touch.